There’s always something exciting to do and eat around the Big Durian. See our weekly picks below, and follow our blog and Save the Date section for more curated food events.
1. Land and Sea at The Steak House, Four Seasons Hotel Jakarta
Chef Emirsyah and team present a distinctive culinary journey featuring the best produces from the land and sea, including wahyu sirloin 7+, US Tenderloin, King Prawn and Chilean sea bass cooked to perfection completed with your choice of side dishes and sauce.
Four Seasons Hotel Jakarta || Jalan Haji R. Rasuna Said, Jakarta Selatan, DKI Jakarta 12920, Indonesia
2. Salmon and Tofu Promotion at The Sultan Hotel & Residence Jakarta
This October, The Sultan Hotel & Residence Jakarta presents a healthy and different irresistible Salmon dishes in incredible flavours. Fresh 180 gram pan-fried salmon will be plated with cream mustard sauce complemented with boiled potato, asparagus and fresh mix salad. Served by our dedicated culinary team from the heart, this scrumptious Sultan’s Salmon you can taste with only IDR 190,000++ per portion at Lagoon Cafe.
Another healthy yet tempting meal we can offer you is Tofu. Known as bean curd, tofu is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. Because we know that one piece of tofu will never be enough, we let you experience the soft bite of it with delicious filling selections, from vegetable, salmon, chicken to beef. Not just that, we could provide you various kinds of tofu, such as silken tofu, egg tofu and Tahu Bandung; well-cooked based on guest request: steam or fried. Our Tofu Sensation in October will bring your taste buds back at Lagoon Lounge with only IDR 105,000++ per portion.
Don’t forget there are selections of beverages to accompany your dining experience. Dessert Breeze, along with the name, this cocktail will be cooling down the heat. It’s a flawless mix of vodka, ginger ale, fresh pineapple juice and wedge lime with only IDR 105,000++ per glass. Choice of mocktail is Surya Kencana, with only IDR 65,000++ per glass you can taste the combination of fresh papaya, yoghurt, fresh orange juice and honey.
Fun fact for wine lover, a glass of sweet wine can activate the gustative softly prior to the meal as well as providing an enjoyable feeling after. Take a sip of Vina Ventisquero Quelat Gran Reserva Sauvignon Blanc 2011 & Vina Ventisquero Quelat Gran Reserva Cabernet Sauvignon 2009 at our Lagoon Lounge with only IDR 165.000,++ per bottle, and IDR 135.000,++ per glass.
For further information or table reservations, please email reservations@sultanjakarta.com.
The Sultan Hotel & Residence Jakarta || Jalan Gatot Subroto, Jakarta Pusat, DKI Jakarta 10002, Indonesia
3. Touch of The Philippines at Hotel Borobudur Jakarta
Bogor cafe at hotel Borobudur Jakarta presents a gastronomic experience ffrom Philippines featuring trio of acclaimed Chefs from Dusit Thani Manila.
Philippines comparises 7,100 islands a home to around 12 million people with 100 ethnic groups. Sought first by the Spanish and then the Americans influencingthe country’s colonial history, notably in the Latin-flavoured traditions that permeate every layer of its cultural and society.
The visiting Filipino Chefs will showcase classic Filipino favorite dishes such as Sinigang, Adobo, Bazo de Mercedes, Pancit, kare-kare, Kaldereta, Kinilaw and more.
Available from 14-20 October for lunch & dinner at Bogor Cafe
Rp. 338.000++ adult / Rp. 188.000++ child
(Price subject to 21% service vharge and goverment tax)
Dress Code: Elegantly Creative Attire
Hotel Borobudur Jakarta || Jl. Lapangan Banteng selatan, PO Box 1329, Jakar
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